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              28 Day Dry Aged Cote deBeouf
    
  
  
    
      €28.99
    
  
  
  
    
  
All of our beef is dry aged, however our 672 brand is left aging for a minimum of 672 hours.
Hung on the bone for 28 days in our temperature controlled chills, the cote de beouf is taken from the rib, it has a marbelling that infuses with the meat to bring you a unique flavour when cooked. Can be served as a sharing steak for 2-3 people.
Approx weight 750g - 1000g
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All of our beef is dry aged, however our 672 brand is left aging for a minimum of 672 hours.
Hung on the bone for 28 days in our temperature controlled chills, the cote de beouf is taken from the rib, it has a marbelling that infuses with the meat to bring you a unique flavour when cooked. Can be served as a sharing steak for 2-3 people.
Approx weight 750g - 1000g
 
                         
    
    
      
      
        
      
      
        
        
          
        
        
 
      
    
      
      
        
      
      
        
        
          
        
        
 
      
    
   
    
    
      
      
        
      
      
        
        
          
        
        
 
      
    
      
      
        
      
      
        
        
          
        
        
 
      
    
   
    
    
      
      
        
      
      
    
      
      
        
          
        
      
      
        
        
          
        
        
 
      
    
      
      
        
          
        
      
      
        
        
          
        
        
 
      
    
      
      
        
          
        
      
      
        
        
          
        
        
 
      
    
      
      
        
          
        
      
      
        
        
          
        
        
 
      
    
   
    
    
      
      
        
      
      
        
        
          
        
        
 
      
    
      
      
        
      
      
        
        
          
        
        
 
      
    
   
    
    
      
      
        
      
      
        
        
          
        
        
 
      
    
      
      
        
      
      
        
        
          
        
        
 
      
    
      
      
        
      
      
        
        
          
        
        
